If I've gotten off on my count just let me know. :)
Last night I made a super quick stir fry with the ready to eat veggies in the produce section and sliced up a couple of steaks in thin strips. (Red bell pepper, carrots, broccoli, pea pods, onion, steak, tons of garlic and tons of ginger) I cannot get enough ginger when I do not feel well.
[excuse the blurry picture, I didn't notice until I downloaded from the camera and only took one shot]
I also made some egg drop soup. Clark is a huge fan but I think I would have been happier if I made sweet and sour soup (which he is not a fan of). I loaded my plate with chili garlic paste and Mongolian Fire Oil. The spicier right now the better.
Tonight I edited a photo that can describe how I am feeling.